hibiscus rose mélange
an ottoman delight
this is our ode to Şerbet, served since the Ottoman times and enjoyed by many, from peasants to palaces. The ingredients change with every season and household but ours is reminiscent of a palatial şerbet with a blend of rose, hibiscus and lingering notes of vanilla, cinnamon and mandarin. It was meant to be delightfully sweet and refreshing, a daily dose of joy and pleasure. Add 1/2 tsp of lemon & 1/2 tsp of sugar per cup for the authentic Ottoman experience.
rooibos, hibiscus, mango, ginger, rose, calendula, cinnamon, star anise, cloves, coconut, flavoring, vanilla, licorice, cardamom, pink pepper